March 16: French teacher James Curly samples a crepe made by one of his students. Students in Curly’s French 4 Honors class made different types of French food on Mar. 14.

French teacher James Curly samples a crepe made by one of his students. Students in Curly’s French 4 Honors class made different types of French food on Mar. 14.
French teacher James Curly samples a crepe made by one of his students. Students in Curly’s French 4 Honors class made different types of French food on Mar. 14.
By Anders Young,
HUB Photographer–

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